About us

THE BILODEAU, enthusiasts

Cider house

Cider house

It is here that we proceed to the transformation of the apple into cider; picking, pressing until bottling.

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Orchard

Orchard

A variety of 10 apples available on an absolutely remarkable site. A place to discover or come back to. A place to discover or come back to.

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Shop

Shop

To taste and obtain our famous ciders and our products derived from apple or maple.

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The first years

In 1980 Micheline and Benoit Bilodeau acquire a plot of land (an acreage) for the purpose of growing Quebecers’ favorite fruit: the apple!

With the assistance of their daughter Josée and son Claude, they plant a grove of dwarf and semi-dwarf apple trees in the same year (1980). The orchard would cover six hectares and number more than three thousand trees producing at least ten varieties of apples.

Since 1985, in the fall season, the majority of the apple yield is sold using the U-pick method.

A big turn

In 1995, a building is constructed for the transformation of the apples and the production of ciders. Here we find the kitchen, the press room, the fermentation room, the refrigerated room and the sales kiosk. Following this construction, an apple pressing service is offered to the pomologists of Orleans Island.

Also in the fall of the same year (1995), the enterprise creates an innovation – the first cider house on Orleans Island. In 1997 the marketing of ciders and cider vinegar would begin. Since this time, the family has made much progress and now offers a large variety of ciders: ice ciders and derivatives of which they hold great pride.

ABOUT US

Hard work

Over the years, he and his spouse develop new products Apple must, jellies, mustards, maple products and other ciders quickly gain public favor and receive gold and silver medals.

These novelties have brought about better exposure and profits to the family enterprise, which expands year after year.

It is with great determination and enthusiasm that Claude and Sandra arrive at work each morning. Their sincere wish is that their three children will, in turn, have a love of the land and that they also will innovate as their parents and grandparents have done and still do today. This is a passion they hope will be shared generation after generation.

No doubt they will communicate their enthusiasm to you and that you will leave with the taste of earth in mind and a tasty taste of apple on the palate.

CIDRERIE VERGER BILODEAU

Cider production

The Cidrerie Verger Bilodeau never stops innovating in order to offer you high quality products. Being the first cider house created on the Island of Orleans, our goal is to offer you a wide variety of ciders as well as ice ciders.

Apple picking

Apple picking

The apples used for our ciders are picked from our orchards on Île d’Orléans. Ces dernières sont sélectionnées avec soin par notre équipe.

Pressing

Filtering

The harvested apples are pressed in order to obtain a first quality and pure juice.

In order to get to the cider, the liquid must be filtered. In addition, this filtered liquid ensures impeccable product quality.

Fermentation

Fermentation

The pressed apple juice is then transferred to the cold fermentation room to maximize the flavors.

Bottling

Bottling

Finally, the cider is bottled in our bottles corresponding to their effigy. It is then sold in stores, newsstands and online.

CIDRERIE VERGER BILODEAU

Our locations

CIDRERIE VERGER BILODEAU

418 828-9316

1868 Chem. Royal, Saint-Pierre, QC G0A 4E0


ORCHARD OPENING HOURS
Late August to Mid October : 9am to 5pm

SHOP OPENING HOURS
January and February : Reduced schedule
(contact us before you move)

March - April : 10am to 4pm
May - June : 10am to 6pm
July to Mid-October: 9am to 6pm
Mid-October to December : 10am to 5pm

KIOSK AT GRAND MARCHÉ DE QUÉBEC

418-692-2517 ext 208

250-M Blvd Wilfrid-Hamel, Québec, QC G1L 5A7


KIOSK OPENING HOURS
Monday to Friday : 9am to 6pm
Saturday and Sunday : 9am to 5pm

December 25 and January 1st : CLOSED
December 26 and January 2nd : 12pm to 5pm

CONTACT US

Points of sale throughout Quebec

If you are not close to the Quebec region, don’t worry! We are in several businesses across Quebec. Find the point of sale that best suits you to find a selection of our products.

Shop directly online

Shopping online is one of the easiest ways to purchase our products. All our products are offered on our online store.

 

ABOUT OUR PRODUCTS

Our awards and distinctions

Awards and distinctions - Cidrerie Verger Bilodeau

Le Petit Bonheur


DOUBLE GOLD MEDAL
SEATTLE CIDER AWARDS
2019


GOLD MEDAL
PRIX DU PUBLIC
2018 | 2013


SILVER MEDAL
GLINTCAP
2023 | 2021 | 2019 | 2017

SEATTLE CIDER AWARDS
2018

PRIX DU PUBLIC
2017 | 2016 | 2014


BRONZE MEDAL
WINE ALIGN
2019

GLINTCAP
​​​​​​​2018

Nectar de Glace (Ice cider)


DOUBLE GOLD MEDAL
SEATTLE CIDER AWARDS
2019


GOLD MEDAL
WINE ALIGN
2018

SEATTLE CIDER AWARDS
2018

PRIX DU PUBLIC
2012 | 2010


SILVER MEDAL
WINE ALIGN
2019

GLINTCAP
2023 | 2021 | 2018

PRIX DU PUBLIC
2018 | 2016 | 2015

Fascination


DOUBLE GOLD MEDAL
Best in class

1rst place GLINTCAP
2021


DOUBLE GOLD MEDAL
SEATTLE CIDER AWARDS
2019


GOLD MEDAL
PRIX DU PUBLIC
2017 | 2016 | 2015 | 2013 | 2010


SILVER MEDAL
PRIX DU PUBLIC
2018 | 2012


BRONZE MEDAL
GLINTCAP
2023 | 2018

Sparkling Nectar de Glace


GOLD MEDAL
PRIX DU PUBLIC
2013


SILVER MEDAL
PRIX DU PUBLIC
2014 | 2011

Special Reserve of Ice Cider


GRAND GOLD MEDAL
Best in class

3rd place GLINTCAP
2023


DOUBLE GOLD MEDAL
SEATTLE CIDER AWARDS
2019


GOLD MEDAL
GLINTCAP
2021 | 2019


SILVER MEDAL
PRIX DU PUBLIC
2018

SEATTLE CIDER AWARDS
2018

GLINTCAP
2017

La Tentation (Strawberry cider)


SILVER MEDAL
GLINTCAP
2023

PRIX DU PUBLIC
2017


BRONZE MEDAL
GLINTCAP
2021

The effervescent


SILVER MEDAL
SEATTLE CIDER AWARDS
2019

GLINTCAP
2023 | 2021 | 2018


BRONZE MEDAL
GLINTCAP
​​​​​​​2019

Le Framboisier (Raspberry Mistelle)


DOUBLE GOLD MEDAL
SEATTLE CIDER AWARDS
2019

Reflet de cassis


SILVER MEDAL
GLINTCAP
2021


BRONZE MEDAL
GLINTCAP
2023